Chip Review

Kettle: Sea Salt and Vinegar

Sitting here in Journalism, eating some Salt and Vinegar chips and writing a blog, so you know I gotta do a chip review. Kettle chips are known to be the best, their immaculate crunch and their explosive flavors. Sea salt and Vinegar is the best of Kettle. The sweet vinegar taste on the chips perfectly contrasts the saltiness, accompanied by the crisp, this chip has reached the utmost peak of all snacks. The texture and sediment on the chip is a small con, as one needs a napkin or a sink nearby to clean their hands, however, it doesn’t put a dent in the pros of flavor and texture. Kettle: Sea Salt and Vinegar chips are the best chips known to man, and nobody can make me think different.

9.8/10

photo credit: Amazon

Combinations.

Beans on toast

There are some combinations that just go naturally together: pancakes and syrup, cookies and milk, and of course the classic all time American snack, peanut butter and jelly sandwiches.

These are all American traditions, none of which I have adopted. In England we have our own that strangely many people in the foreign country do not know. These are all things that I am unwilling to let go and still today practice on a daily basis.

Here are just a few of my all time favorites: tea and biscuits (yes you’d call them cookies), beans and toast, chips (fries) and mayonnaise, and these are only a few.

Ok these may all seem a bit alien to you but so do many of the things that Americans eat I mean pancakes and sausages, really? But you never know how good they are until you try them. So mix it up try some different combinations.