Not very many people can claim that they’ve been on a real cow roundup, but I can!
Last Sunday, a group of three seniors, including myself, OVS art teacher Ms. Smith, and lower’s Australian riding instructor, Andy, loaded two horses and made the six hour trip up to Independence, California to stay at the Smith Ranch.

Without knowing what a cattle roundup is to the fullest extent, I imagined massive herds of cattle running in each and every direction as the riders each struggle to keep them in a group and headed towards the pens.
Without knowing what ‘putting cattle through a shoot’ is, I imagined the branding to be a horrid sight, and the castration to be something that my weak stomach wouldn’t be able to handle, and the tagging to be intolerable.
I was completely wrong in every sense.
The first day of herding cattle was as easy as one could possibly imagine. The cattle didn’t even bother to defy the natural order of things and simply moved as soon as a horse came near them.
I was also lucky enough to ride one of the most incredible horses that I’ve ever encountered. Elizabeth and I were given to rented horses from a pack station down the road whose names we weren’t told. I was given a lovely strawberry roan quarter horse who was not only calm and collected but willing to go whenever asked to grab a stray calf. We named him Barry for his color and the large “B” branded on his left flank. We were also given an older gentleman of a horse who never ceased to have his tongue hanging out of his mouth and his head regally held above all of the others. Not to mention he was easily over twenty and was covered in random patches of abnormally long hair. He was named Thor, which was followed by more jokes that I could ever keep track of.
Throughout the whole time our faces were stuffed with the most amazing food, and minus the brief stomach flu that we all experienced, it was definitely one of the best weeks of my life. If any riders are considering going next year, they definitely should. It’s absolutely wonderful!
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